English porridgeSubmitted by: TABSNPICKLES
IntroductionHot filling start to the day Hot filling start to the day
50g of porridge oats
1 cup of 1% fat milk
several cups of water to aid cooking!
when finally cooked it will have a slightly slippery feel to it.
If you desperately need to sweeten it try a teaspoon of honey!
Number of Servings: 1
Recipe submitted by SparkPeople user TABSNPICKLES.