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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 156.7
  • Total Fat: 14.8 g
  • Cholesterol: 40.6 mg
  • Sodium: 152.4 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 4.9 g

View full nutritional breakdown of Avocado Cheese Dip calories by ingredient
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Avocado Cheese Dip

Submitted by: MART1025
Avocado Cheese Dip

Number of Servings: 16

Ingredients

    2 8-oz pkgs cream cheese, softened
    1 1/2 cups Mexican shredded cheese
    1 black avocado (save seed)
    1 can Green chiles
    Garlic clove, mashed
    1 small onion

Directions

Combine all ingredients in food processor and mix thoroughly. Place in small serving bowl and place seed in the middle. Cover tightly with saran wrap if placing in refrigerator before serving.
Serve with raw vegetables or pork rinds.
Makes about 16 servings as an appetizer.

Number of Servings: 16

Recipe submitted by SparkPeople user MART1025.






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