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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 973.8
  • Total Fat: 20.8 g
  • Cholesterol: 190.7 mg
  • Sodium: 2,707.7 mg
  • Total Carbs: 76.5 g
  • Dietary Fiber: 3.4 g
  • Protein: 76.5 g

View full nutritional breakdown of Swiss chicken calories by ingredient
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Swiss chicken

Submitted by: JAMIEBRAGG

Introduction

Made with 2.5 ounces of cheese Made with 2.5 ounces of cheese
Number of Servings: 2

Ingredients

    The usual

Directions



Number of Servings: 2

Recipe submitted by SparkPeople user JAMIEBRAGG.






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