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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 132.6
  • Total Fat: 3.8 g
  • Cholesterol: 25.4 mg
  • Sodium: 354.8 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 2.7 g
  • Protein: 10.7 g

View full nutritional breakdown of Italian ground turkey casserole calories by ingredient
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Italian ground turkey casserole

Submitted by: GEMINI52


Number of Servings: 4

Ingredients

    1 lb ground turkey or turkey sausage
    1 can Hunts Garlic & Herb Spagetti Sauce
    1 can Hunts diced basil, garlic & oregano tomatoes
    McCormick Italian seasoning, garlic, onions to taste
    Low skim mozarella cheese
    Reduced fat parmesan cheese

Directions

I precooked my noodles and I precook my ground turkey with onions and garlic, then add tomatoes and sauce. Season with Italian seaoning to taste.
Spray casserole dish with Pam (lightly). Mix noodles into sauce and pour in casserole dish. Top with mozarella cheese. Bake in 350 degree oven for 30 minutes. Let set for 5 minutes. Serve with parmesan cheese.

Number of Servings: 4

Recipe submitted by SparkPeople user KATLUBITZ.






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