Quick Pizza MargheritaSubmitted by: LTHORNTON79
IntroductionThis recipe comes from the Cookling Light Cookbook. This recipe comes from the Cookling Light Cookbook.
1 Boboli Large Thin Pizza Crust
1 tsp olive oil, divided
1 garlic clove minced
5 cherry tomatoes
1 cup (4 ounces) shredded mozzarella cheese
1 tsp balsalmic vinegar
1/2 cup thinly sliced basil (or 1 tsp dried)
1/8 tsp salt
1/8 tsp black pepper
Arrange tomato slices on top and sprinkle with cheese.
Bake at 400 degrees for 12 minutes until cheese is melted.
Combine remaining olive oil and balsalmic vinegar, stirring with a whisk. Sprinkle pizza evenly with sliced basil, salt, pepper and then drizzle oil/vinegar mix. Cut pizza into 8 slices ... two pieces is one serving. Serves four.
Number of Servings: 4
Recipe submitted by SparkPeople user LTHORNTON79.