- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 273.6
- Total Fat: 9.9 g
- Cholesterol: 0.0 mg
- Sodium: 193.7 mg
- Total Carbs: 47.6 g
- Dietary Fiber: 3.5 g
- Protein: 2.5 g
Gluten, Dairy, Soy, Egg, & Nut-free Golden Raisin Apple BreadSubmitted by: 8WEEKCHALLENGE
Applesauce, unsweetened, 1 cup
2 Medium Apples, peeled and grated
Rice milk, .25 cup
Canola Oil, 1 cup
Sugar, 1 cup
Gluten Free All Purpose Baking Flour, 2 cups
Golden Raisins, 1 cup
Salt, .5 tsp
Baking Soda, .5 tsp
Baking Powder, 1 tsp
Cinnamon, ground, 1.5 tsp
Grease a 9x5x3" pan, set aside.
In a large bowl whisk together all dry ingredients except for raisins.
In a separate bowl, mix together all wet ingredients.
Add the wet mix to the dry and stir until just barely combined.
Add in the raisins.
Bake for 60 minutes or until a toothpick inserted comes out clean.
Cool in pan for 10 minutes, remove, then cool on a rack.
Number of Servings: 12
Recipe submitted by SparkPeople user 8WEEKCHALLENGE.