SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 213.8
  • Total Fat: 9.3 g
  • Cholesterol: 30.3 mg
  • Sodium: 197.7 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 3.9 g
  • Protein: 15.9 g

View full nutritional breakdown of Stuffed Cabbages calories by ingredient
Report Inappropriate Recipe

Stuffed Cabbages

Submitted by: LYNC22


Number of Servings: 14

Ingredients

    Large Head of Cabbage
    2 lbs Ground Turkey
    1 cup bread crumbs
    1 cup rice
    2 eggs
    tomato sauce/tomato juice (nutritional information figured with tomatoes)

Directions

Boil the cabbage until soft enough to roll, not fully cooked.

Mix turkey, eggs, bread crumbs, rice.

Roll little balls of turkey mixture into the cabbage and secure with a toothpick.

Place in rooster pan and cover with tomato sauce/juice. Cook at 300-305 degrees for 2-3 hours.

Each serving is two cabbages.

Number of Servings: 14

Recipe submitted by SparkPeople user LYNC22.






Great Stories from around the Web


Rate This Recipe