SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 121.8
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 76.9 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 4.1 g
  • Protein: 1.4 g

View full nutritional breakdown of Roasted Butternut squash soup calories by ingredient
Report Inappropriate Recipe

Roasted Butternut squash soup

Submitted by: GTNOVRIT


Number of Servings: 4

Ingredients

    butternut squash

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user GTNOVRIT.






Great Stories from around the Web


Rate This Recipe