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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 50.0
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.3 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 2.5 g
  • Protein: 2.0 g

View full nutritional breakdown of Cucumber salad calories by ingredient
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Cucumber salad

Submitted by: KYRSTINRO


Number of Servings: 2

Ingredients

    * Cucumber (with peel), 1 cucumber (8-1/4")
    * Green Peppers (bell peppers), 1 cup, strips
    * Onions, raw, 0.5 medium (2-1/2" dia)
    * Cider Vinegar, 1 tbsp

Directions

Slice the cucumber and the pepper (you can use any color of pepper). Finely slice the onion (can use red). Also, you can add some garlic. Add the vinegar, some salt and herbs according to taste. Makes 2 large servings.

Number of Servings: 2

Recipe submitted by SparkPeople user KYRSTINRO.






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