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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 114.1
  • Total Fat: 5.5 g
  • Cholesterol: 10.0 mg
  • Sodium: 225.7 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 2.2 g
  • Protein: 5.2 g

View full nutritional breakdown of Sushi Maki Crab Roll - no rice calories by ingredient
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Sushi Maki Crab Roll - no rice

Submitted by: CRO1010
Sushi Maki Crab Roll - no rice

Introduction

A good alternative to restaurant sushi with a fraction of the calories. No rice, South Beach phase 1 friendly. A good alternative to restaurant sushi with a fraction of the calories. No rice, South Beach phase 1 friendly.
Number of Servings: 1

Ingredients

    1 sheet toasted sushi nori
    1/4 cup imitation crab, cut in slivers
    1 tbsp avocado, cut in slivers
    3 thin slice cucumber, cut in slivers
    1 tsp ginger root, cut in slivers
    1 tsp Wasabi sauce

Directions

Lay nori sheet on bamboo sushi rolling pad and sprinkle with water. Add all remaining ingredients and roll up.
1 serving per roll. Cut roll into 6 - 8 pieces, as desired.
Serve with lite soy sauce and pickled ginger. (Calories not included in recipe).

Number of Servings: 1

Recipe submitted by SparkPeople user CRO1010.





TAGS:  Fish |

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