Oatmeal Raisin Pudding with Steel Cut Oats

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 247.8
  • Total Fat: 2.3 g
  • Cholesterol: 3.3 mg
  • Sodium: 101.3 mg
  • Total Carbs: 47.4 g
  • Dietary Fiber: 4.6 g
  • Protein: 9.6 g

View full nutritional breakdown of Oatmeal Raisin Pudding with Steel Cut Oats calories by ingredient
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Submitted by: NDKARIKARI

Introduction

Makes a great meal or snack.. Feel free to use any kind of oat, or you can be brave and try other grains like millet!

You can also vary the amount of spices and raisins, so it is suitable to your palate.
Makes a great meal or snack.. Feel free to use any kind of oat, or you can be brave and try other grains like millet!

You can also vary the amount of spices and raisins, so it is suitable to your palate.

Number of Servings: 3

Ingredients

    Steel Cut Oats
    Nonfat Milk
    Vanilla Extract
    Cinnamon
    Nutmeg
    Raisins

Directions

Prepare oats as you normally would, and put aside.

Combine all ingredients in a pot, and bring to a boil. Then lower heat, and let simmer for approximately 20 min, stirring occasionally until you get your desired consistency.

This comes out so fluffy because the oats are cooked twice.

Makes 3 1-cup servings

Number of Servings: 3

Recipe submitted by SparkPeople user NDKARIKARI.





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TAGS:  Snacks |

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