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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 65.6
  • Total Fat: 1.1 g
  • Cholesterol: 16.0 mg
  • Sodium: 522.7 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 1.7 g
  • Protein: 5.9 g

View full nutritional breakdown of Homemade chicken soup calories by ingredient
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Homemade chicken soup

Submitted by: MLIRVING


Number of Servings: 12

Ingredients

    2 c. potatoes diced
    2 c. carrots diced
    .5 c. frozen peas
    .5 c. sweet red pepper diced
    1 c. celery diced
    2 c. cooked chicken
    6 c. chicken broth

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user MLIRVING.






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