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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 260.7
  • Total Fat: 3.0 g
  • Cholesterol: 5.0 mg
  • Sodium: 812.4 mg
  • Total Carbs: 50.8 g
  • Dietary Fiber: 7.2 g
  • Protein: 17.5 g

View full nutritional breakdown of sofrito bake calories by ingredient
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sofrito bake

Submitted by: JSTANCHAK


Number of Servings: 10

Ingredients

    * Lentils, 453.5 grams (remove)
    * *Brown Rice, long grain, 2 cup (remove)
    * *Goya Sofrito, 57 tsp (remove)
    * quorn naked chick cutlett, 10 serving (remove)

Directions



Number of Servings: 10

Recipe submitted by SparkPeople user JSTANCHAK.





TAGS:  Vegetarian Meals |

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