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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 151.0
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 870.2 mg
  • Total Carbs: 28.9 g
  • Dietary Fiber: 10.9 g
  • Protein: 8.0 g

View full nutritional breakdown of Elise's Chili calories by ingredient
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Elise's Chili

Submitted by: ELISEWEIR

Introduction

Veggie Chili all from a can! Veggie Chili all from a can!
Number of Servings: 12

Ingredients

    1 large can diced tomato
    1 regular can tomato sauce
    1 regular can pinto beans
    1 regular can chick peas
    1 regular can red kidney beans
    1 regular can navy beans
    12 oz can hot banana peppers
    1/2 cup diced jalapeno peppers (canned)
    1/2 pack of taco seasoning
    1/2 cup water









    ".

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user ELISEWEIR.






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