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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 163.7
  • Total Fat: 1.3 g
  • Cholesterol: 52.6 mg
  • Sodium: 131.3 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 22.2 g

View full nutritional breakdown of Honey Balsamic Chicken calories by ingredient
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Honey Balsamic Chicken

Submitted by: CLYNNEABAIRD


Number of Servings: 5

Ingredients

    1 lb chicken breast tenderloins
    1/4 c balsamic vinegar
    2 tbsp of honey
    2 tsp italian seasoning
    1 bag of steamed vegetables (red potatoes, red peppers and sugar snap peas)

Directions

Marinate chicken in vinegar, honey and seasoning for a few hours. Brown chicken, add rest of mixture. Cook vegetables according to pkg directions. Once chicken is done browning, add vegetables and cook on low for 2 minutes.

Number of Servings: 5

Recipe submitted by SparkPeople user CLYNNEABAIRD.






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