Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 350.4
- Total Fat: 19.5 g
- Cholesterol: 21.1 mg
- Sodium: 300.6 mg
- Total Carbs: 43.6 g
- Dietary Fiber: 1.6 g
- Protein: 4.4 g
View full nutritional breakdown of My Cornbread calories by ingredient
My Cornbread
Submitted by: JAMIEBRAGGNumber of Servings: 9
Ingredients
-
Page 64 of FBC cookbook
Directions
Number of Servings: 9
Recipe submitted by SparkPeople user JAMIEBRAGG.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
