Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 326.9
- Total Fat: 18.0 g
- Cholesterol: 76.8 mg
- Sodium: 172.5 mg
- Total Carbs: 39.4 g
- Dietary Fiber: 3.1 g
- Protein: 4.9 g
View full nutritional breakdown of Cranberry pie calories by ingredient
Cranberry pie
Submitted by: JULIEBHEALTHYIntroduction
This is a great Thanksgiving or Christmas recipe. Good for breakfast or dessert This is a great Thanksgiving or Christmas recipe. Good for breakfast or dessertNumber of Servings: 8
Ingredients
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1 c. whole wheat flour
1 c. sugar
.25 tsp salt
2 c cranberries
.5 c. walnuts
.5 c. butter
2 eggs
1 tsp. vanilla or almond extract
Directions
Mix all dry ingredients, then add cranberries, toss to coat. Mix the remainder ingredients then add into dry ingredients. Spray a glass pie pan with non stick spray. Pour into pie pan and bake at 350 for about 40 min. Check with toothpick to make sure it's cooked through. Let cool then enjoy.
Number of Servings: 8
Recipe submitted by SparkPeople user JULIEBHEALTHY.
Number of Servings: 8
Recipe submitted by SparkPeople user JULIEBHEALTHY.
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