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Nutritional Info
  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 121.4
  • Total Fat: 13.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 49.3 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Basic Vinaigrette Dressing calories by ingredient
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Basic Vinaigrette Dressing

Submitted by: REECANDOIT

Introduction

A very basic and light, but flavorful Vinaigrette. A very basic and light, but flavorful Vinaigrette.
Number of Servings: 11

Ingredients

    1/5 cup balsamic vinegar
    3/4 cup extra light olive oil
    1 tbsp granulated sugar
    1/4 tsp kosher salt
    1/8 tsp fresh cracked pepper

Directions

Put all ingredients into dressing or other shaker. Shake until combined. Shake before each use thereafter.

Makes about 10-12 servings, using 2 tbsp per serving.

Number of Servings: 11

Recipe submitted by SparkPeople user REECANDOIT.






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