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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 264.4
  • Total Fat: 8.8 g
  • Cholesterol: 23.9 mg
  • Sodium: 360.5 mg
  • Total Carbs: 40.2 g
  • Dietary Fiber: 4.1 g
  • Protein: 6.2 g

View full nutritional breakdown of MASHED CELERY POTATOES calories by ingredient
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MASHED CELERY POTATOES

Submitted by: MLUSSIER

Introduction

Delish twist to every mashed potatoes Delish twist to every mashed potatoes
Number of Servings: 4

Ingredients

    2 lbs red potatoes (unpeeled), cut in 1 inch chunks (about 4 cups)
    2 cups celery, diced
    1/2 cup low-fat milk
    3 Tbsp butter
    1/2 tsp celery seeds
    1/2 tsp salt
    1/8 tsp ground black pepper

Directions

In a medium saucepan place potatoes, celery, and enough water to cover; bring to a boil; reduce heat and simmer covered, until potatoes are tender, about 15 minutes.

Drain; place vegetables in a large bowl; using a potato masher or electric mixer, mash until potatoes are nearly smooth.

In a saucepan heat milk and butter until butter is melted; add to vegetables with celery seeds, salt, if desired, and black pepper; mix until combined.

Serve immediately.

Makes 4 servings


Number of Servings: 4

Recipe submitted by SparkPeople user MLOEFFLER.






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