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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 383.1
  • Total Fat: 16.1 g
  • Cholesterol: 75.7 mg
  • Sodium: 582.7 mg
  • Total Carbs: 61.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.9 g

View full nutritional breakdown of Banana Cake calories by ingredient
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Banana Cake




Number of Servings: 8

Ingredients

    * *Betty Crocker Super Moist Yellow Cake 1/12th cake as prepared, 12 serving (remove)
    * Banana, fresh, 3 small (6" to 6-7/8" long) (remove)
    * Baking Soda, 1 tsp (remove)

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Directions



Number of Servings: 8

Recipe submitted by SparkPeople user KELLYHCWONG.






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