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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 293.7
  • Total Fat: 18.5 g
  • Cholesterol: 45.7 mg
  • Sodium: 921.0 mg
  • Total Carbs: 19.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 12.1 g

View full nutritional breakdown of Ann's Wild Rice Soup calories by ingredient
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Ann's Wild Rice Soup

Submitted by: THERESEADDY


Number of Servings: 8

Ingredients

    1 cup Cooked Wild Rice
    2 cans Cream of Potato Soup
    1 can Cheddar Cheese Soup
    1 12oz pkg Bacon - Cut into chunks
    1/2 Large Onion
    1 pint Half and Half
    2 cups Milk

Directions

Fry bacon with onion until cooked. Combine all ingredients and simmer. DO NOT BOIL!

WWPP = 8

Number of Servings: 8

Recipe submitted by SparkPeople user THERESEADDY.






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