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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 210.1
  • Total Fat: 3.5 g
  • Cholesterol: 32.0 mg
  • Sodium: 845.1 mg
  • Total Carbs: 32.0 g
  • Dietary Fiber: 5.8 g
  • Protein: 14.9 g

View full nutritional breakdown of turkey chili calories by ingredient
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turkey chili

Submitted by: CSCHNEIDER2


Number of Servings: 10

Ingredients

    1 lb extra lean ground turkey, can tomato juice, can tomato sauce, can of kidney beans and 4 diced potatoes, chili powder

Directions

1lb extra lean ground turkey cooked with onions throw together with 15 oz tomato sauce, 46oz can tomato juice, 4 raw medium potatoes diced add chili powder to your taste. cook in slow cooker for 8 hrs.





Number of Servings: 10

Recipe submitted by SparkPeople user CSCHNEIDER2.






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