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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 26.9
  • Total Fat: 1.2 g
  • Cholesterol: 2.5 mg
  • Sodium: 69.1 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.9 g

View full nutritional breakdown of Basic Cheese Quesadilla calories by ingredient
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Basic Cheese Quesadilla

Submitted by: HANGNON


Number of Servings: 16

Ingredients

    *Tortillas, MISSION, flour tortilla, 8 inch, 2 serving
    Cheddar Cheese, 1 oz
    Butter, salted, 1 pat (1" sq, 1/3" high)

Directions

Grate cheese. Set aside. Add pat of butter to frying pan heated to med. Lay down 1 tortilla and cover with cheese. Add top tortilla. When browned turn over. When second side is brown remove to cuting board and cut into 16 wedges. Serve

Number of Servings: 16

Recipe submitted by SparkPeople user HANGNON.






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