Harvest Apple BreadSubmitted by: RORYJO
IntroductionIn the fall nothing beats the smell of bread baking in the oven! In the fall nothing beats the smell of bread baking in the oven!
1 1/2 cups flour
1 tsp cinnamon
1/2 tsp baking soda
1/4 tsp baking powder
1/4 tsp salt
1 cup sugar (Splenda can be used!)
1 cup peeled, shredded apple (1 large apple does the trick)
1/4 cup oil
1/3 cup milk (I used 1/2%)
1/2 cup walnuts or pecans (receipe is calculated with walnuts)
Add all the other ingredients and stir unil combined.
Spoon batter into a greased loaf pan and bake at 350 degrees for 1 hour.
Cool in the pan for 10 minutes and then remove the bread. Cool the bread completely and cover in plastic wrap overnight, or enjoy it right then and there!
Number of Servings: 16
Recipe submitted by SparkPeople user NDNDREAMCHILD.