SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 84.8
  • Total Fat: 1.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 70.5 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.5 g

View full nutritional breakdown of Lentil Curry Bread calories by ingredient
Report Inappropriate Recipe

Lentil Curry Bread

Submitted by: PUMPKIN_EATER

Introduction

Split the dough into fourths. Each round should have 12 slices. 1 serving=1 slice Split the dough into fourths. Each round should have 12 slices. 1 serving=1 slice
Number of Servings: 48

Ingredients

    4.5 C water
    1 C dried lentils
    1 T curry powder
    2 C whole wheat flour
    5.5 C unbleached all-purpose flour
    1.5 T yeast
    1 T salt
    3 T potato flakes
    2 C lukewarm water
    .24 C olive oil

Directions



Number of Servings: 48

Recipe submitted by SparkPeople user PUMPKIN_EATER.






Great Stories from around the Web


Rate This Recipe