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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 96.1
  • Total Fat: 1.9 g
  • Cholesterol: 4.1 mg
  • Sodium: 93.9 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 2.0 g
  • Protein: 3.5 g

View full nutritional breakdown of Chocolate Ice Cream (Low fat and low sugar) calories by ingredient
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Chocolate Ice Cream (Low fat and low sugar)

Submitted by: INCALAE

Introduction

Made for 2 quart ice cream maker. Must be frozen for a lengthy amount of time. Made for 2 quart ice cream maker. Must be frozen for a lengthy amount of time.
Number of Servings: 14

Ingredients

    Cocoa, dry powder, unsweetened, 1 cup
    Sucralose (like Splenda), 32 tsp
    Splenda Brown Sugar Blend, 24 tsp
    Milk, 1%, 1.5 cup
    Fat free half and half, 3.25 cup
    Vanilla Extract, 1 tbsp

Directions

Cooking time is actually ice cream maker time.

Number of Servings: 14

Recipe submitted by SparkPeople user INCALAE.






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