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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 165.9
  • Total Fat: 4.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 69.4 mg
  • Total Carbs: 27.9 g
  • Dietary Fiber: 7.0 g
  • Protein: 7.1 g

View full nutritional breakdown of Tahena's Vegan Orange/Ginger Bok Choi Stirfry calories by ingredient
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Tahena's Vegan Orange/Ginger Bok Choi Stirfry

Submitted by: LADY_TAHENA


Number of Servings: 6

Ingredients

    * Onions, raw, 2 large (remove)
    * Garlic, 3 clove (remove)
    * Sunflower Oil, 1 tbsp (remove)
    * Ginger Root, 6 tsp (remove)
    * Celery, raw, 1 cup, diced (remove)
    * Green Peppers (bell peppers), 0.5 cup, chopped (remove)
    * Green Peppers (bell peppers), 0.5 cup, chopped (remove)
    * Cabbage, chinese (pak-choi), raw, 6 cup, shredded (remove)
    * Oranges, 1 large (3-1/16" dia) (remove)
    * *Chick Peas, 2 cup (remove)

Directions

finely dice garlic
roughly chop onions and pepper
zest orange
finely dice ginger root.
Sautee until golden.
Add shredded bok choi
and add cut up orange pieces from orange.
toss together, add chick peas, toss further.
Cook on low until bok choi is tender.

Number of Servings: 6

Recipe submitted by SparkPeople user LADY_TAHENA.






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