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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 138.4
  • Total Fat: 4.3 g
  • Cholesterol: 23.9 mg
  • Sodium: 835.8 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 2.2 g
  • Protein: 14.7 g

View full nutritional breakdown of Chicken Noodle Soup calories by ingredient
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Chicken Noodle Soup

Submitted by: DAKOTA50

Number of Servings: 10


    4 c. chicken broth
    1 13 oz can chicken
    1 c. whole wheat rotini
    1 - 16 oz. pkg. frozen vegetables
    1.4 t. poultry seasoning
    1/4 t. pepper


mix all ingredients and cook till rotini is done

Number of Servings: 10

Recipe submitted by SparkPeople user DAKOTA50.

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