Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 134.9
  • Total Fat: 3.7 g
  • Cholesterol: 34.2 mg
  • Sodium: 94.8 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 1.9 g
  • Protein: 17.2 g

View full nutritional breakdown of Low Carb Chicken Cream of Mushroom Soup calories by ingredient
Report Inappropriate Recipe

Low Carb Chicken Cream of Mushroom Soup

Submitted by: VIOLETTE1
Low Carb Chicken Cream of Mushroom Soup

Introduction

Hearty mushroom soup to satisfy soup lovers! Hearty mushroom soup to satisfy soup lovers!
Number of Servings: 6

Ingredients

    Olive Oil
    Mushrooms, fresh, 5 large
    Homemade Chicken Broth, 10 cup
    Chicken Breast, no skin, 1.5 breast, bone and skin removed
    Spinach, fresh, 1 package (10 oz)
    Philadelphia Cooking Cream, 2 serving 5 oz.

SparkPeople Sponsored Video


Directions

Slice and saute mushrooms in a large soup pot. Add cooked chicken breast. Add homemade chicken stock, made from roasted chicken bones. Add package of fresh spinach, stems removed. Cook until boiling, add two servings (1/2 of package) Philadelphia cooking creme.

Number of Servings: 6

Recipe submitted by SparkPeople user VIOLETTE1.






Great Stories from around the Web


Rate This Recipe