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Nutritional Info
  • Servings Per Recipe: 40
  • Amount Per Serving
  • Calories: 100.4
  • Total Fat: 3.2 g
  • Cholesterol: 9.3 mg
  • Sodium: 153.4 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 2.0 g

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PRAIRIEDAWNPAM Whole Wheat Oatmeal Chocolate Chip Cookies Adaptation

Submitted by: FREGGIEQUEEN

Introduction

This is an adaptation of PRAIRIEDAWNPAM's Whole Wheat Oatmeal Chocolate Chip cookies, as I did not have all the ingredients on hand. This is an adaptation of PRAIRIEDAWNPAM's Whole Wheat Oatmeal Chocolate Chip cookies, as I did not have all the ingredients on hand.
Number of Servings: 40

Ingredients

    1/2 cup smart balance
    1/2 cup unsweetened apple sauce
    1 cup unpacked light brown sugar
    1/2 cup white sugar
    2 eggs
    2 teaspoons vanilla extract
    1/2 c whole wheat flour
    3/4 c whole wheat pastry flour
    1/2 teaspoon baking soda
    1 teaspoon salt
    15 T vegan chocolate chips

Directions

Preheat the oven to 325 degrees F (165 degrees C).

In a large bowl, cream together the margarine, apple sauce, brown sugar, and white sugar until smooth.

Beat in eggs one at a time, then stir in vanilla.

Combine the flour, baking soda, and salt; stir into the creamed mixture until just blended.

Grind the quick oats and mix in oats and chocolate chips.

Drop by heaping spoonfuls onto ungreased baking sheets.

Bake for 12-17 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.


Number of Servings: 40

Number of Servings: 40

Recipe submitted by SparkPeople user JULESMCGEE.






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