SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 151.6
  • Total Fat: 8.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 559.9 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 2.8 g
  • Protein: 12.8 g

View full nutritional breakdown of Ruth's Asian Stir Fry calories by ingredient
Report Inappropriate Recipe

Ruth's Asian Stir Fry

Submitted by: RAVON27


Number of Servings: 5

Ingredients

    1 Tblsp. olive oil
    6 tsp. minced garlic
    16 ounces of cut up Bok Choy
    141 grams of sliced shittake mushrooms
    227 grams of sliced portabella mushrooms
    1 block of firm tofu cubed
    8 Tbsp. of Newman's Own Teriyaki Marinade

Directions

Saute oil and garlic then add other ingredients when pan is hot. Pour over rice or noodles, or eat separately.

Makes 5-1 Cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user RAVON27.






Great Stories from around the Web


Rate This Recipe