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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 424.6
  • Total Fat: 23.0 g
  • Cholesterol: 52.4 mg
  • Sodium: 1,039.2 mg
  • Total Carbs: 33.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 19.0 g

View full nutritional breakdown of 1-Dish Pepperoni Cheese Pizza calories by ingredient
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1-Dish Pepperoni Cheese Pizza

Submitted by: EMILY5104


Number of Servings: 6

Ingredients

    INGREDIENTS
    Batter:
    Mazola® Pure Cooking Spray
    1-3/4 cup
    all-purpose flour
    2 pkg
    Fleischmann's® RapidRise Yeast
    2 tsp
    sugar
    1/2 tsp
    salt
    3/4 cup
    very warm water (120˚ to 130˚F)
    2 tbsp
    olive oil
    Topping:
    1/2 cup
    pizza sauce
    2 oz
    pepperoni slices
    2 cup (8 ounces)
    shredded mozzarella cheese

Directions

DIRECTIONS
(Prep time: 20 mins, Total time: 50 mins)
1. MIX batter ingredients in a pre-sprayed 9-1/2-inch deep dish pie plate. Spread pizza sauce evenly over batter.

2. TOP dough with pepperoni slices. Firmly push pepperoni into batter. Sprinkle with cheese.

3. BAKE by placing in a cold oven; set temperature to 350 degrees F. Bake for 30 minutes or until done.

NOTE:
4. If using large pepperoni slices, cut each slice in half or quarters for easier serving.

Recipe Note:
5. If desired, batter may be mixed in a separate bowl. Proceed as directed above.


Number of Servings: 6

Recipe submitted by SparkPeople user EMILY5104.






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