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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 316.6
  • Total Fat: 17.6 g
  • Cholesterol: 56.3 mg
  • Sodium: 144.0 mg
  • Total Carbs: 35.8 g
  • Dietary Fiber: 2.0 g
  • Protein: 5.7 g

View full nutritional breakdown of Easy Pastry Shop Apple Tart calories by ingredient
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Easy Pastry Shop Apple Tart

Submitted by: JUNEBUGT

Introduction

Food Network Recipe Canada Courtesy of Laura Calder. This is a wonderful treat & dessert served with vanilla frozen yougurt or icecream Food Network Recipe Canada Courtesy of Laura Calder. This is a wonderful treat & dessert served with vanilla frozen yougurt or icecream
Number of Servings: 10

Ingredients

    Tart Shell:
    1/2 Cup Butter softened
    1/3 Cup Sugar
    1/2 Tsp. Vanilla
    1 Cup Flour

    Cream Filling:
    1 Egg
    1/2 tsp. Vanilla
    8 oz. cream Cheese , softened
    1/4 Cup sugar

    Topping:
    3 Apples, peeled and thinly sliced
    1/4 Cup sugar
    1/2 tsp. Cinnamon
    1 tsp Brown sugar packed
    1/4 Cup Slivered almonds OR Chopped Walnuts

Directions

Tart shell:
Heat Oven to 400F/200C.
Cream the butter and sugar together
Stir in the Vanilla.
Mix in the flour to make a smooth dough.
Press into bottom of an 8 inch/ 20 cm spring form pan, giving it about a 1 inch/2.5 cm. rim.
Bake for 15 minutes untill Golden - Remove from Oven

Cream Filling:
Beat all the ingredients for the cream filling together untill smooth.
Spread evenly the Cream filling on top of the tart shell.

Topping:
Mix the apples slices with the Cinnamon and sugar.
Arrange the apples on top of the cream filling. Do not press into the filling.
Sprinkle the slivered almonds OR chopped Walnuts over the arranged Apples.
Sprinkle the Brown sugar on top

Bake until the apples as tender and golden about 40 Minutes.
Serve cold or warm with ice cream.

Number of Servings: 10

Recipe submitted by SparkPeople user JUNETHIBEAULT.






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