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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 167.3
  • Total Fat: 8.1 g
  • Cholesterol: 53.6 mg
  • Sodium: 705.2 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 18.5 g

View full nutritional breakdown of Chicken Salad with Onion and Celery calories by ingredient
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Chicken Salad with Onion and Celery

Submitted by: LADNBA

Introduction

A quick and light salad A quick and light salad
Number of Servings: 6

Ingredients

    2 baked chicken breasts, sinned, boned and shredded
    1/2 cup on Hellman's Light Mayo
    1/2 cup of shopped white onion (sweet preferred)
    1 fresh celery rib chopped
    1 tsp kosher salt
    1 tsp black pepper
    1 tsp sweet paprika

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user LADNBA.






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