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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 359.7
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 95.2 mg
  • Total Carbs: 81.2 g
  • Dietary Fiber: 8.2 g
  • Protein: 6.5 g

View full nutritional breakdown of DJH Apple Crisp calories by ingredient
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DJH Apple Crisp

Submitted by: DEBIGENE


Number of Servings: 4

Ingredients

    Ingredients:
    *Apples, 4 serving (remove)
    *Cereal- Special K Low Fat Granola, 1/2 cup, 3 serving (remove)
    *Raisins - Sun Maid Golden 1/4 cup (1.4 oz), 2 serving (remove)
    *brown sugar splenda (2 tsp), 2 serving (remove)
    T Marzetti Fat Free Caramel Apple Dip - Single Snack Size, 1 serving (remove)
    Cinnamon, ground, .5 tbsp (remove)


Directions

preheat oven to 350

spray a pie plate with butter cooking spray

slice 4 apples and place in pie plate
sprinkle cinnamon on apples and mix

put cereal, raisins, brown sugar and carmel topping in bow and mix throughly

spread on top of apples to edges

cover pie plate with non-stick aluminum foil and bake for 30 minutes

turn oven off, remove foil and leave in oven to crisp

ENJOY when slightly cooled.

Number of Servings: 4

Recipe submitted by SparkPeople user DEBIGENE.





TAGS:  Desserts |

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