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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 176.3
  • Total Fat: 4.2 g
  • Cholesterol: 4.0 mg
  • Sodium: 805.8 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 10.0 g
  • Protein: 9.0 g

View full nutritional breakdown of green and beans calories by ingredient
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green and beans

Submitted by: 128PERFECT


Number of Servings: 5

Ingredients

    olive oil
    kale
    navy beans
    chicken broth
    onions

Directions



Number of Servings: 5

Recipe submitted by SparkPeople user 128PERFECT.





TAGS:  Side Items |

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