SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 304.5
  • Total Fat: 11.6 g
  • Cholesterol: 45.7 mg
  • Sodium: 85.7 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 26.9 g

View full nutritional breakdown of Fish Taco calories by ingredient
Report Inappropriate Recipe

Fish Taco

Submitted by: ROBOTICARPET

Introduction

These are an easy fish taco that tastes super awesome. I have a separate recipe for a fish taco slaw that i use as a topper. These are an easy fish taco that tastes super awesome. I have a separate recipe for a fish taco slaw that i use as a topper.
Number of Servings: 4

Ingredients

    Tilapia
    Kroger Whole Wheat Tortilla
    Olive Oil
    Jalapeno
    Salt
    Pepper

Directions

Put two tablespoons of olive oil and one half of a jalapeno (diced) into a skillet. Warm them over medium high heat and spread them around the bottom of the pan. Add the tilapia and cook until done, about 4 minutes on each side.
Put the tilapia on the tortillas and top it with the fish taco slaw (separate recipe) and a few sprigs of cilantro.

Number of Servings: 4

Recipe submitted by SparkPeople user ROBOTICARPET.






Great Stories from around the Web


Rate This Recipe