Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 212.5
  • Total Fat: 12.0 g
  • Cholesterol: 70.0 mg
  • Sodium: 370.6 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 18.0 g

View full nutritional breakdown of Horseradish Apple Pot Roast calories by ingredient
Report Inappropriate Recipe

Horseradish Apple Pot Roast

Submitted by: KITTYCHATALOT

Introduction

most delicious ever! most delicious ever!
Number of Servings: 8

Ingredients

    2 lbs beef- I used blade but any lean cut will be nice
    1.5 cups apple juice or cider
    .33 cup horseradish

SparkPeople Sponsored Video


Directions

put meat in bottom of heavy pot. mix the apple juice and horseradish in a bowl and top the beef with it. Put into a 250 degree oven, with lid on, and just let cook! I cooked mine for about 5 hours and it was super tender. Once done I removed the meat to a plate and covered with foil. I then strained the sauce and heated in a skillet to make a nice gravy! Loved it!

Number of Servings: 8

Recipe submitted by SparkPeople user KITTYCHATALOT.






Great Stories from around the Web


Rate This Recipe