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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 54.9
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 653.6 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 3.0 g
  • Protein: 2.9 g

View full nutritional breakdown of lentil soup calories by ingredient
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lentil soup

Submitted by: THINMD3

Introduction

this hearty soup is easy to make and less than 60 calories! this hearty soup is easy to make and less than 60 calories!
Number of Servings: 12

Ingredients

    1.5 cup lentils
    1 cup celery
    1 cup carrots
    1 large onion
    1 Potato
    1 tbsp salt
    1 tbsp vegetable soup mix
    water

Directions

Dice all vegetables. Place all ingredients into 6 quart pot, then fill with water. Cook X 2 hours
serves 12.
serving size 1.5-2 cups

Number of Servings: 12

Recipe submitted by SparkPeople user THINMD3.






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