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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 171.7
  • Total Fat: 6.4 g
  • Cholesterol: 143.8 mg
  • Sodium: 245.1 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 1.1 g
  • Protein: 7.1 g

View full nutritional breakdown of Baked Whole Wheat French toast cubes calories by ingredient
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Baked Whole Wheat French toast cubes

Submitted by: KERIG1973

Introduction

This dish can be made the night before and then put in the oven 30 min before serving. This dish can be made the night before and then put in the oven 30 min before serving.
Number of Servings: 8

Ingredients

    6 Eggs
    1 cup Unsweetened Almond milk
    4 tbl*Cream Cheese, Kraft Philadelphia Whipped,
    3-4 tbl agave Nectar
    1-3 tsp cinnamon (to taste)
    nutmeg to taste
    I used 3/4 loaf of Kirklands road show Ancient Grain Bread, (230 gram) you need enough whole wheat hard style bread to cover bottom of large baking dish.

    I added one peeled chopped apple but you can add dried fruit or nuts for variation.

Directions

spray bottom of large baking dish with pam.
Cut up bread into bite size peices, place in bottom of pan
Blend together cream cheese, milk, eggs, agave (you can use maltitol to reduced the sugar) cinnamon, nutmeg and cream cheese till well blended. Pour over bread. Be sure to make sure all have been moistened.
Cover and let absorb for at least an our to overnight.

Preheat oven to 425
bake uncovered 25 min or until golden on top.

till

Number of Servings: 8

Recipe submitted by SparkPeople user KERIG1973.






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