Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 523.0
- Total Fat: 7.4 g
- Cholesterol: 4.9 mg
- Sodium: 1,160.3 mg
- Total Carbs: 99.6 g
- Dietary Fiber: 6.2 g
- Protein: 17.0 g
View full nutritional breakdown of Pasta Pomodoro calories by ingredient
Pasta Pomodoro
Submitted by: TWINS7307Introduction
Adapted from allrecipes.com recipes. Adapted from allrecipes.com recipes.Number of Servings: 4
Ingredients
-
Bow Tie Pasta
*Extra Light Olive Oil, 1 tbsp
*Onion powder, 1 tbsp
(Garlic, 4 cloves
*Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, 4 serving
*Balsamic Vinegar, 2 tbsp
Basil, 2 tbsp
Parmesan Cheese, grated, .25 cup
Directions
Cook pasta al dente.
Saute onions and garlic in olive oil. Add canned tomatoes (slightly drained with a little liquid, vinegar. Simmer for a few minutes.
Add pasta and simmer for additional 5 minutes. Serve topped with cheese.
Number of Servings: 4
Recipe submitted by SparkPeople user TWINS7307.
Saute onions and garlic in olive oil. Add canned tomatoes (slightly drained with a little liquid, vinegar. Simmer for a few minutes.
Add pasta and simmer for additional 5 minutes. Serve topped with cheese.
Number of Servings: 4
Recipe submitted by SparkPeople user TWINS7307.
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