Radish Dip

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 114.7
  • Total Fat: 9.7 g
  • Cholesterol: 31.3 mg
  • Sodium: 44.8 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.6 g

View full nutritional breakdown of Radish Dip calories by ingredient
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Submitted by: VNAKOSKI

Number of Servings: 6


    2 Cups Reduced Fat Sour Cream
    1 Bunch of Radishes
    2 teaspoons minced garlic


Blend all ingredients.

Number of Servings: 6

Recipe submitted by SparkPeople user VNAKOSKI.


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