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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 55.3
  • Total Fat: 2.7 g
  • Cholesterol: 32.8 mg
  • Sodium: 28.2 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 6.6 g

View full nutritional breakdown of Venison Greek Meatballs calories by ingredient
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Venison Greek Meatballs

Submitted by: STEVEN591


Number of Servings: 20

Ingredients

    *Venison, ground, 16 oz (remove)
    Onions, raw, .5 cup, chopped (remove)
    *Bread Crumbs, 1 cup (remove)
    Milk, 1%, .5 cup (remove)
    Egg, fresh, 1 large (remove)
    Parsley, 2 tbsp (remove)
    *Butter, Spreadable w/ Canola Oil, 1 tbsp (remove)
    Mrs. Dash (R) Garlic & Herb Seasoning Blend, 1 tsp (remove)

Directions

Mix ingredients Form 1 in. balls Bake at 425 oven 15 min.





TAGS:  Beef/Pork |

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