Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 159.4
- Total Fat: 4.5 g
- Cholesterol: 0.5 mg
- Sodium: 366.0 mg
- Total Carbs: 27.8 g
- Dietary Fiber: 1.0 g
- Protein: 3.4 g
View full nutritional breakdown of corn muffins calories by ingredient
corn muffins
Submitted by: BRIJAY2000Number of Servings: 6
Ingredients
-
Ingredients:
Byrne Dairy Fat Free Skim Milk,1/3cup
JIFFY Corn Muffin Mix makes 1 boxes
Egg Beaters, original, 1/4 cup,
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user BRIJAY2000.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
