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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 179.9
  • Total Fat: 3.3 g
  • Cholesterol: 2.5 mg
  • Sodium: 595.4 mg
  • Total Carbs: 31.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 5.9 g

View full nutritional breakdown of Weight Watchers Yogurt Biscuits calories by ingredient
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Weight Watchers Yogurt Biscuits

Submitted by: TONREVENGE

Introduction

This is from an old Weight Watchers magazine - one serving (2 biscuits) is worth 4 points on the old plan. This is from an old Weight Watchers magazine - one serving (2 biscuits) is worth 4 points on the old plan.
Number of Servings: 6

Ingredients

    1 3/4 cups all-purpose flour
    2 tsp baking powder
    1 tsp baking soda
    1/2 tsp salt
    1 cup plain nonfat yogurt
    1 Tbsp vegetable oil

Directions

Preheat oven to 425F. Spray a 12-cup muffin tin with nonstick spray.

Whisk the flour, baking powder, baking soda and salt in a large mixing bowl. Add the yogurt and oil, mix well. Spoon into muffin cups and bake until firm and browned, about 15-20 minutes

Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user TONREVENGE.





TAGS:  Snacks |

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