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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 279.8
  • Total Fat: 4.5 g
  • Cholesterol: 37.3 mg
  • Sodium: 542.0 mg
  • Total Carbs: 34.4 g
  • Dietary Fiber: 4.4 g
  • Protein: 24.6 g

View full nutritional breakdown of Pasta Peas / bacon calories by ingredient
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Pasta Peas / bacon


Number of Servings: 5


    Chicken Breasts
    4 slices bacon
    can chicken broth
    cup forzen peas


Cook bacon. Place on napkins to remove grease.

Brown chicken in strips, cubes, whatever you prefer

Add frozen peas, and broth

Cover and cook

serve over pasta

Number of Servings: 5

Recipe submitted by SparkPeople user NOTSOLITTLEDEB.

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