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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 65.1
  • Total Fat: 1.8 g
  • Cholesterol: 22.2 mg
  • Sodium: 130.6 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.4 g

View full nutritional breakdown of Thin Bisquick Pancakes calories by ingredient
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Thin Bisquick Pancakes

Submitted by: HOME1509

Introduction

A thing approximately 4" pancake served with sugar free syrup and I can't believe it's not butter for a lower carb and lower fat alternative to an American favorite. A thing approximately 4" pancake served with sugar free syrup and I can't believe it's not butter for a lower carb and lower fat alternative to an American favorite.
Number of Servings: 18

Ingredients

    2 cups Original Bisquick® mix
    11/2 cup 2% milk
    2 eggs

Directions

Heat griddle or skillet over medium-high heat or electric griddle to 375°F; grease with cooking spray, vegetable oil or shortening. (Surface is ready when a few drops of water sprinkled on it dance and disappear.)

Stir all ingredients until blended. Pour by slightly less than 1/4 cupfuls onto hot griddle.

Cook until edges are dry. Turn; cook until golden.

Makes 18- 4", 1/4" thick pancakes

Number of Servings: 18

Recipe submitted by SparkPeople user HOME1509.






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