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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 180.0
  • Total Fat: 4.5 g
  • Cholesterol: 55.0 mg
  • Sodium: 210.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 23.0 g

View full nutritional breakdown of stuffed porkchops calories by ingredient
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stuffed porkchops

Submitted by: BEZZIE11

Introduction

stuffed fried porkchops stuffed fried porkchops
Number of Servings: 1

Ingredients

    Split porkchops
    Stuffing
    Broccoli
    all purpose flour

Directions

Season split porkchops
lightly fry porkchops both sides 2 min
Preheat oven 325
Cook stuffing
stuff split porkchops and place in the oven for 45 min
Boil Broccoli


Number of Servings: 1

Recipe submitted by SparkPeople user BEZZIE11.






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