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Nutritional Info
  • Servings Per Recipe: 22
  • Amount Per Serving
  • Calories: 207.3
  • Total Fat: 14.8 g
  • Cholesterol: 58.1 mg
  • Sodium: 255.3 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 15.1 g

View full nutritional breakdown of PORK TACO Stuffing calories by ingredient
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PORK TACO Stuffing

Submitted by: JESSEEANNE


Number of Servings: 22

Ingredients

    Pork Butt
    Diced Tomatoes
    Beef Stock
    Green Chile

Directions



Number of Servings: 22

Recipe submitted by SparkPeople user JESSEEANNE.






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