Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 314.3
- Total Fat: 18.5 g
- Cholesterol: 176.6 mg
- Sodium: 137.1 mg
- Total Carbs: 9.8 g
- Dietary Fiber: 1.9 g
- Protein: 27.2 g
View full nutritional breakdown of Thanksgiving Loaf calories by ingredient
Thanksgiving Loaf
Submitted by: NY-BEANIntroduction
With this easy recipe you can have your favorite Thanksgiving flavors anytime! Low carb, Low fat, 20 min prep and 1 hr to cook. With this easy recipe you can have your favorite Thanksgiving flavors anytime! Low carb, Low fat, 20 min prep and 1 hr to cook.Number of Servings: 8
Ingredients
-
2 lbs ground turkey
1 cup chopped celery
1 cup chopped sweet onion
1 cup chopped apple
1/2 cup chopped walnuts
1/2 cup dried cranberries (crasins)
4 eggs
1 tsp salt, 1/2 tsp pepper
1-2 tsp poultry seasoning
OPTIONAL - these options are not for low carb..
Use 1 lb turkey and your favorite starch based stuffing (cooked rice, bread stuffing, or whatever)
Add diced sweet potato or butternut squash
Directions
Heat oven to 350
Mix all ingredients well in a large mixing bowl.
Spray loaf pan w/ no stick spray
Add mixture to loaf pan, bake for 1 hr.
Allow to cool slightly before cutting into 8 slices.
Serve w/green beans.
Number of Servings: 8
Recipe submitted by SparkPeople user NY-BEAN.
Mix all ingredients well in a large mixing bowl.
Spray loaf pan w/ no stick spray
Add mixture to loaf pan, bake for 1 hr.
Allow to cool slightly before cutting into 8 slices.
Serve w/green beans.
Number of Servings: 8
Recipe submitted by SparkPeople user NY-BEAN.
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